Almond Milk
Ingredients
- 1 glass of raw almonds
- 3 cups of water
- Cinnamon
- Vanilla
Description
It’s super easy to prepare, try it!
Preparation
To moisturize the almonds, they should be soaked in water the day before to achieve perfect hydration; they can be consumed without peeling if you wish. Blend for a few minutes with the three cups of water, you should beat until there are no remains of almonds but a paste. Strain, reserve and enjoy.